Pint - Luck of the Irish - Batch#25.1 (3.17.25)
Luck of the Irish - Batch#25.1 (3.17.25)
Purchase syrup from the first batch of 2025.
We’re dubbing this batch, “Luck of the Irish” because we finished (bottled) it on St. Patrick’s Day. And it shows because the ratio was ~22:1 — the normal ratio is 40:1
This means the sugar content was super high in the sap. It’s often high at the start of the year, but this is definitely a record.
This batch yielded 9 gallons so get it while it lasts.
——
Best for the casual syrup consumer -- perhaps you like a little organic sweetener in your coffee -- or you like to put a little on your ice cream. In other words, pancakes aren't your daily go-to breakfast.
Luck of the Irish - Batch#25.1 (3.17.25)
Purchase syrup from the first batch of 2025.
We’re dubbing this batch, “Luck of the Irish” because we finished (bottled) it on St. Patrick’s Day. And it shows because the ratio was ~22:1 — the normal ratio is 40:1
This means the sugar content was super high in the sap. It’s often high at the start of the year, but this is definitely a record.
This batch yielded 9 gallons so get it while it lasts.
——
Best for the casual syrup consumer -- perhaps you like a little organic sweetener in your coffee -- or you like to put a little on your ice cream. In other words, pancakes aren't your daily go-to breakfast.
Luck of the Irish - Batch#25.1 (3.17.25)
Purchase syrup from the first batch of 2025.
We’re dubbing this batch, “Luck of the Irish” because we finished (bottled) it on St. Patrick’s Day. And it shows because the ratio was ~22:1 — the normal ratio is 40:1
This means the sugar content was super high in the sap. It’s often high at the start of the year, but this is definitely a record.
This batch yielded 9 gallons so get it while it lasts.
——
Best for the casual syrup consumer -- perhaps you like a little organic sweetener in your coffee -- or you like to put a little on your ice cream. In other words, pancakes aren't your daily go-to breakfast.